A youthful and slightly peaty aroma is followed by sweet honey, nuts and corn flakes. This leads nicely into a light and mild taste with more sweet aromas that envoke memories of grains and honey. Finishing mellow with the slightly peaty aroma very present on the aftertaste.
Togouchi is a no-age-statement Japanese whisky blended from Scottish malt and Canadian grain whiskies. It is blended and vatted before being matured in a tunnel that was originally intended to house a railway. It's a fairly sweet and friendly expression with notes of coconut, caramel and exotic fruits..
A happy marriage between Scottish heritage and Japanese blending know-how. Peaty and chocolatey notes are also present while the grain whisky sweetens the malt resulting in a powerful, well-balanced whisky. Matured and blended by Chugoku Jozo's Master Blenders, the alcohol content is then reduced using pure spring water from the Sandankyo mountains.
We aim to be as competitve as possible with products such as this and believe we are the best value in the UK for this unique whisky.
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